These oven-baked red potatoes are soft and creamy on the inside, and crisp on the outside. They are full of delicious garlic rosemary flavor. This is one of my favorite potato recipe, hands down. It is a major comfort food for me, and when they come out of the oven I can’t stop eating them. One of the reasons I love this roasted red potato recipe is that is goes with almost any main dish. Red potatoes are high in vitamin B6, which supports a healthy nervous system, as well as potassium and fiber. Make sure to buy organic red potatoes, if you can, because they taste the best with…