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Sautéd Kale with Garlic
Kale sautéd in a skillet with a bit of olive oil and some minced garlic is one of my favorite sides. Why? It is really quick and easy to prepare, it is flavorful, and my toddler loves it because in the end some of the kale turns into crunchy “kale chips.” Some people don’t like kale because of its bitter taste. Although I have not tried the massage method to take away some of the bitterness, with this recipe it does not need it. The garlic flavor is very powerful, and if you love garlic you will love this kale recipe! Kale is known as a super green, because it…
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Maple Roasted Carrots
These maple roasted carrots are a simple, flavorful side that you can add to any dish. I personally love to snack on them with hummus and dukkah! These days, I love a super quick, easy, healthy, and flavorful recipe, and this one definitely makes the book. To beautify your plate, choose carrots of different colors, such as orange, purple and white. Did you know that the different colored carrots offer different health benefits? Different colored carrots also taste different from each other, giving this simple oven roasted carrot dish some variation. The purple carrots are my favorite, since they are the sweetest! Next time you are at the grocery store,…
