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Spinach Goat Cheese Egg Muffins
Whenever I make these egg cups, they go very quick! They are so delicious. You only need a few ingredients and a muffin pan to make them. You don’t need paper liners, because you can just grease the muffin pan itself with butter, olive oil or cooking spray. These spinach and goat cheese egg muffins are great for breakfast, brunch or having some in the refrigerator for a quick snack. This breakfast recipe is even easy for my toddler to make. I add all of the ingredients to a bowl and she mixes for me. The entire recipe takes about 20 minutes from start to finish. What other ingredients would…
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Peach Tomato Bocconcini Salad
This super simple salad reminds me of summer. When peaches are not in season, I sometimes use peaches in a jar. All you need for this easy salad is peaches, cherry tomatoes, bocconcini (little mozzarella cheese balls) and balsamic glaze. I always have store-bought balsamic glaze in my pantry, because I use it often, but you can also whip some up at home in less than 20 minutes using balsamic vinegar and honey or brown sugar. A drizzle of balsamic glaze makes everything sweeter and prettier. My 4 year old loves this peach tomato mozzarella salad, and I often make it for her and I as a quick healthy snack.…
