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Moroccan Chickpea Bowl
Moroccan dishes are known for their intricate combination of spices and sweet and savory flavors! Couscous is also a well known Moroccan staple, and it goes so well with many vegetarian or meat-based dishes. I found this Moroccan bowl recipe on the Cookidooยฎ app and modified it into a vegetarian version using chickpeas instead of chicken. I wasn’t sure how it would turn out without the chicken, but in the end it was so amazing I just had to share the recipe. There are so many flavors going on in this bowl, your tastebuds will love it. The red onion gives the yogurt-based sauce a little kick, while the apricots…
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Vegan Sweet Potato Chickpea “Butter Chicken”
I am so excited to share this vegan butter chicken recipe with you today. The name is a little misleading, because there is actually no chicken in this recipe – it is a vegan version of Indian butter chicken. I just couldn’t find a better way to describe it, because it isn’t really a curry, but more like a butter chicken sauce. Butter chicken is made with a delicious spiced tomato sauce. Instead of meat, the main ingredients are sweet potatoes and chickpeas, which make this dish very filling. Chickpeas are a good source of plant-based protein, and both chickpeas and fiber contain a lot of fiber. Hang in there,…